Training

4 articles in this collection
Written by Kirsten Van Fossen and Sam Sinsky

Welcome to Galley! An introduction for read-only users

An introduction to the what is Galley, how to navigate it, and how to scale up a recipe

Written by Sam Sinsky
Updated over a week ago

Galley Certification 7 C's

Recap of the Galley Certification 7 C Training

Written by Kirsten Van Fossen
Updated over a week ago

An Introduction to Menus

Written by Sam Sinsky
Updated over a week ago

Beyond the 7 C's: Galley's Advanced Workflows

Training on Inventory, Purchasing, and Production

Written by Kirsten Van Fossen
Updated over a week ago