Group 65
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4 articles in this collection
Written by
Kirsten Van Fossen
and
Sam Sinsky
Welcome to Galley! An introduction for read-only users
An introduction to the what is Galley, how to navigate it, and how to scale up a recipe
Written by
Sam Sinsky
Updated over a week ago
Galley Certification 7 C's
Recap of the Galley Certification 7 C Training
Written by
Kirsten Van Fossen
Updated over a week ago
An Introduction to Menus
Make a Menu
Written by
Sam Sinsky
Updated over a week ago
Beyond the 7 C's: Galley's Advanced Workflows
Training on Inventory, Purchasing, and Production
Written by
Kirsten Van Fossen
Updated over a week ago